HEAT SOURCE

We Have The Great Barbecue

The Best Choice

01.

Charcoal

Charcoal grills use either charcoal briquettes or natural lump charcoal as their fuel source. When burned, the charcoal will transform into embers radiating the heat necessary to cook food.

02.

Firewood

Wood-burning grill imparts the flavor of wood smoke, which contains over a thousand aromatic compounds, to whatever you are cooking.

03.

Gas Grill

It is used primarily for barbecue as it produces no odour, no smoke, little ash, high heat, and long burning hours (exceeding 4 hours)

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Mia Janne

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